The Fresh Collective Brisbane team is seeking an experienced Chef de Partie to join our culinary brigade at Waters Edge Brisbane. We have Casual opportunities available for passionate chefs in a rapid-paced, premium hospitality environment.
Work closely with the Sous and Head Chefs to ensure high-quality food production; manage your section with confidence; maintain top standards of presentation and safety; and contribute to a collaborative kitchen culture. Australian work rights are required.
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📌 Casual Chef de Partie - Fast-Paced, Premium Kitchen (Brisbane City)
🏢 The Fresh Collective
📍 Brisbane City
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