Senior Sous Chef — High-Volume Mediterranean Kitchen (New South Wales)

Senior Sous Chef — High-Volume Mediterranean Kitchen (New South Wales)

05 Sep
|
The Apollo
|
New South Wales

05 Sep

The Apollo

New South Wales

Olympus Dining in Sydney is seeking a motivated Sous Chef to support the Head Chef in a fast-paced, high-performing kitchen. You'll help maintain quality and consistency while mentoring the kitchen team.

Join The Apollo Restaurant Group’s growth, with opportunities across premier venues in Sydney. This role offers competitive pay, staff dining discounts and ongoing development within a agile, hospitality-driven environment.

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📌 Senior Sous Chef — High-Volume Mediterranean Kitchen (New South Wales)
🏢 The Apollo
📍 New South Wales

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