Bakers Delight Young & Glenmore Park NSW

Bakers & Pastry Chefs

$75,000-$85,000

Full time; Approx. 38 hours per week

Qualified Baker – Bakers Delight Young & Glenmore Park
Ability to be available to work a adaptable roster, which will include shifts from 4 AM to 12:00PM.
This is a full-time position, offering approximately 38 hours per week.

Bakers Delight is Australia's Largest franchise Bakery. Bakers Delight is an Australian own Company providing our customers with quality, range and value. We are built on a passion for retail, dedication and a commitment to making our customers experience more enjoyable every time.

Bakers Delight Young & Glenmore Park is seeking motivated, enthusiastic, and energetic Qualified Baker to join the Bakery.

Key Responsibilities
Preparing Bakery Products and pastry products according to Bakers Delight
checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations
checking the quality of raw materials and weighing ingredients
kneading, maturing, cutting, molding, mixing and shaping dough and pastry goods
preparing pastry fillings
monitoring oven temperatures and product appearance to determine baking times




coordinating the forming, loading, baking, unloading, de-panning and cooling of batches of bread, rolls and pastry products
glazing buns and pastries, and decorating cakes with cream and icing
operating machines which roll and mold dough and cut biscuits
emptying, cleaning and greasing baking trays, tins and other cooking equipment

To be considered for this role you need to be able to meet the following selection criteria.
Ability to be available for work across the 7 days of the week, which may include evening work and some public holidays (starting times can be as early as 4 am)
Work in a fast-paced team setting and communicate with customers and staff.
Portray a positive attitude
Complete duties as directed by your manager/supervisor
Abide by company policies and procedures at all times
Train, develop and supervise apprentices and staff in the Bakery Department
Have an eye for detail
Applicants with Minimum of 1 year experience or Certificate III in Baking, as a Baker will have advantage for this role.

Job Type: Full time

Pay: $75,000.00 – $85,000.00 per year

Experience:
Baking: 1 year (Required)

Work Location: In person

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