Red Gum BBQ Seaford site is expanding; we are seeking an experienced Operations Manager to own the end-to-end operation across production, warehousing and Pitstop services. You will lead the in office team, optimize scheduling and drive quality, safety and guest experience.
The role requires hands-on leadership, robust financial acumen and the ability to translate numbers into action across food production and QSR operations.
J-18808-Ljbffr
📌 Site Operations Lead Food Production & Qsr Melbourne (Australia)
🏢 Red Gum BBQ
📍 Australia
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