About the Company
This iconic Longreach venue is a local favourite, welcoming locals, workers, tourists, and travellers year-round. Known for its welcoming atmosphere, quality pub dining, and strong community presence, the venue prides itself on delivering great food, genuine hospitality, and memorable guest experiences.
With a supportive ownership group and a loyal team in place, you'll have the prospect to make a real impact while enjoying the lifestyle benefits that come with living and working in regional Queensland.

About the Role
As Head Chef, you'll lead all kitchen operations and play a key role in maintaining the venue's reputation for quality food and service.
Key responsibilities include:
Leading, mentoring, and developing the kitchen team
Managing daily kitchen operations and service periods
Menu planning and seasonal menu development
Food cost control, stock management, and ordering
Ensuring food safety and compliance standards are maintained
Driving consistency, quality, and presentation across all offerings




Recruiting and training kitchen staff as required

Your Skills and Experience:
Previous experience as a Head Chef or strong Sous Chef ready to step up
Experience working in busy pubs, bistros, hotels, or high-volume venues
Strong leadership and team development skills
Solid understanding of rostering, food costing, and stock control
Exceptional organisational and time-management abilities
Knowledge of food safety and HACCP standards
A passion for quality food and delivering great customer experiences

Your Advantages and Rewards:
Market-competitive salary package
Work with a supportive group who value their team
Chance to put your stamp on menus and kitchen culture
Stable, long-term career opportunity
Live and work in one of Queensland's most iconic regional communities
Excellent work-life balance and lifestyle benefits

📌 Head Chef Longreach
🏢 Frontline Recruitment Group
📍 Longreach