Banquet & High-Tea Lead Chef (Hands-On) (Adelaide)

Banquet & High-Tea Lead Chef (Hands-On) (Adelaide)

04 Sep
|
Intercontinental Hotels Group
|
Adelaide

04 Sep

Intercontinental Hotels Group

Adelaide

Inter Continental Hotels Group in Adelaide seeks a hands-on Kitchen Lead to manage banquet, breakfast and high tea service, including special high tea events. You will lead from the floor, roster daily activity, coach the team, and partner with the Chef de Cuisine on menu development, costing and training, while upholding HACCP and delivering exceptional guest experiences.

Team-oriented across departments, you will balance client and operational needs and drive a positive team culture in a

📌 Banquet & High-Tea Lead Chef (Hands-On) (Adelaide)
🏢 Intercontinental Hotels Group
📍 Adelaide

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