Description

Meat Process Worker – North St Marys

We’re looking for a reliable, hardworking, and motivated Meat Process Worker to join our friendly team in North St Marys.

Role Details

- Operating and assisting with meat processing machinery (full training provided)
- Cutting, trimming, packing, and handling meat products
- Cleaning and sanitising equipment, machinery, and work areas
- Lifting and moving products and materials (up to 20kg)
- Following food safety, hygiene, and workplace safety procedures
- Monday to Thursday, 6:00 AM – 2:00 PM, with some Fridays as required (flexible)
- $28/hour (negotiable based on skills and experience) – on the books
- Long-term prospect for the right candidate

Requirements

- Physically fit and able to lift up to 20kg
- Willing to learn and operate meat processing machinery
- Mechanically minded and able to follow instructions
- Experience in meat processing or factory work preferred, but not essential – full training provided
- Reliable, punctual, and able to work in a fast-paced team environment
- Must follow hygiene, food safety, and workplace health and safety standards

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📌 Cooked Meat Packer/Process Worker (New South Wales)
🏢 Nepali lai kaam
📍 New South Wales