04 Sep
|
Food and Wine
|
Melbourne
04 Sep
Food and Wine
Melbourne
Eureka 89, the premium dining space atop Eureka Tower in Melbourne, is seeking a casual Commis Chef to join the kitchen brigade. This hands-on role suits a developing chef aiming to sharpen skills in a rapid-paced, premium dining and events environment.
You will work across menus, canapés, desserts, pastries, and mise en place, with responsibility for preparing ingredients, running sections, and assisting with the pass. A focus on food safety and teamwork is essential.
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📌 Aspiring Commis Chef – Premium Dining & Events (Melbourne)
🏢 Food and Wine
📍 Melbourne