Job Category: Aged Care/Retirement,Care Services,Catering Supervisor,Cook,Customer Service,Food & Beverage,Food Safety,Indigenous Participation,Kitchen,Trade Qualified - Chef

Job Description

High standards start at sunrise. If you love early shifts and want to enjoy your afternoons, joinCater Care at Lake Cathie on NSW North Coast

Permanent Part Time

Roster 6:00 to 2:00

What This Role Involves:

- Preparing & presenting food
- Maintaining a clean working environment
- Support bulk cooking operations
- Fast, effective service - provided with a positive attitude
- Budget control, working independently

Desired Skills and Experience

The Ideal Candidate Will Have:

- Trade qualification in Commercial Cookery or equivalent
- Experience in bulk cooking or high-volume food preparation
- Previous aged care or healthcare catering experience (desirable)
- Robust time management, organisation, and multitasking skills
- Team-oriented with clear communication skills

What we offer:

- Competitive wage with salary sacrifice options available




- Employee Benefits: Access to 450+ retail discounts, EAP support, and company-provided uniform
- Support around further training, licensing and accreditations
- Structured leadership development program

Who we are:

Cater Care is a leading, 100% Australian owned contract catering service provider, operating across multiple sectors (Aged care, Education, Retirement, Retail and Remote services).

Through our values of Care, Pride and Community, we pride ourselves on diversity, work/life balance, providing excellent career opportunities to our employees. We encourage First Nations people to consider a career with us.

Please Note:

As a result of revised standards around health & well-being in the aged care industry, all applicants must have a current year flu vaccination and undertake a National Criminal History Check and NDIS Worker Screening Check.

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📌 Breakfast Chef - Aged Care/Retirement (Port Macquarie)
🏢 Cater Care Group
📍 Port Macquarie