Eureka Hotel | GeelongEureka Hotel is looking for an enthusiastic and motivated Commis Chef to join our kitchen team and help bolster the food side of the business.
We're looking for someone who is passionate about food, enjoys working in a busy kitchen and is keen to continue developing their skills.
You'll work alongside an experienced team across a varied pub menu, helping deliver quality meals to our guests while maintaining high standards of food safety, cleanliness and presentation.
This position will commence on a casual basis during probation, with the chance to move into a full-time position for the right candidate.What we're looking forPrevious experience in a commercial kitchenA genuine passion for food and willingness to learnA positive attitude and strong work ethicAbility to work well within a busy kitchen teamGood communication and organisation skillsStrong focus on food quality,



consistency and presentationUnderstanding of food safety and hygiene standardsFlexibility to work a range of shifts, including weekends and busy periodsWhat's in it for you?
Opportunity to secure a full-time position after probationJoin a supportive and experienced kitchen teamOngoing training and development opportunitiesStaff discounts across our venuesWork in a busy and varied kitchen environmentOpportunity to build your skills and progress your career within the hospitality industryBe part of a well-established Geelong venueAustralian Venue Co. promotes a culture of diversity, equity, and inclusion through programs like AVC Pride for LGBTQIA+ support, Her Hospo for empowering women, and a First Nations Committee for reconciliation.
We are committed to growing our understanding and engagement in diversity, equity and inclusion to build a more inclusive industry.
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📌 Chefs | Eureka Hotel (Geelong)
🏢 Open Door Pub Co.
📍 Geelong