Waterfront Culinary Leader -- Executive Chef (New South Wales)

Waterfront Culinary Leader -- Executive Chef (New South Wales)

02 Sep
|
Autograph Collection
|
New South Wales

02 Sep

Autograph Collection

New South Wales

Job Description
Pier One Sydney Harbour, part of Marriott International's Autograph Collection, seeks an Executive Chef to shape its culinary future in a premium waterfront hotel in Sydney. This strategic leader will oversee restaurants, bars, in-room dining and events, emphasizing guest-centric experiences and robust commercial outcomes.
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The successful candidate will drive culinary innovation, lead from the front, develop talent, and collaborate with cross-functional teams to elevate the Pier One dining

📌 Waterfront Culinary Leader -- Executive Chef (New South Wales)
🏢 Autograph Collection
📍 New South Wales

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