Saltwater Creek Hotel on the Gold Coast is seeking an experienced Chef to join a fast-paced, friendly kitchen team led by a dedicated Head Chef. You will work across busy service delivering contemporary, quality dishes.
The role suits someone with 3+ years in a professional kitchen, able to handle diverse cuisines, maintain high standards, and contribute to a positive team environment. Expect a 38-hour week across a rotating Mon–Sun roster.
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📌 Creative Chef for a Fast-Paced Hotel Kitchen (Queensland)
🏢 Australia Chef Migration
📍 Queensland
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