Lead Sous Chef - Inspiring Team, Seasonal Menus & Perks (Victoria)

Lead Sous Chef - Inspiring Team, Seasonal Menus & Perks (Victoria)

03 Sep
|
Accor Hotels
|
Victoria

03 Sep

Accor Hotels

Victoria

Job Description

Accor Hotels in Melbourne is seeking a hands-on Sous Chef to support the Head Chef, lead the kitchen team and ensure the highest standards of food quality and presentation in a busy, high-volume operation.

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This role offers the Hospitality award salary of A$79,521 per year plus superannuation. You will manage inventory, plan menus with seasonal updates, train staff and collaborate with front-of-house to deliver memorable guest experiences.

📌 Lead Sous Chef - Inspiring Team, Seasonal Menus & Perks (Victoria)
🏢 Accor Hotels
📍 Victoria

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