Compass Group Pty Limited in Australia is seeking a skilled kitchen leader to manage operations across our remote village catering. The role will oversee food quality, safety, service standards and menu development for FIFO workers, with an 8/6 roster from Perth.
You will guide a kitchen team, maximise stock utilisation, and liaise with stakeholders to continually improve day-to-day service. Formal Cantonese, Sichuan and other Eastern cuisines training and a Certificate IV in Commercial Cookery
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📌 Remote FIFO Head Chef: Cantonese & Sichuan Kitchen Lead (Australia)
🏢 Compass Group Pty
📍 Australia
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