Commis Chef -- Elevate Guest Dining in a Luxury Hotel Hilton Sydney, NSW, AU
Job Description
Hilton in Sydney is seeking a Commis Chef to join our Hotels team. You will assist in food preparation under the supervision of senior chefs, delivering memorable dining experiences for guests.
The role requires at least 1 year of experience in a 5-star hotel or high-standard restaurant, knowledge of Western, French, or Asian cuisine, and a strong focus on teamwork and hygiene in a quick-paced kitchen.
Salary: $75,000 – $85,000 / year + superannuation. Address: 100 Miller Street, North Sydney, NSW, 2000.
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📌 Commis Chef - Elevate Guest Dining In A Luxury Hotel (Sydney)
🏢 Hilton
📍 Sydney
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