Airport Senior Sous Chef - Lead, Train & Launch Concept (Adelaide)

Airport Senior Sous Chef - Lead, Train & Launch Concept (Adelaide)

03 Sep
|
ThinkAsia
|
Adelaide

03 Sep

ThinkAsia

Adelaide

TAG Hospitality Group in Adelaide Airport is seeking a hands-on Senior Sous Chef to help run kitchen operations across Hawker Bar and Amalfi Express. Reporting to the in office Head Chef, you will manage production schedules, food safety, and cost controls for a fast-paced, high-volume airport venue.

You should have a Trade qualification, strong leadership, experience in Asian and/or Italian cuisine, and the ability to start every day at 5am.

#J-18808-Ljbffr

📌 Airport Senior Sous Chef - Lead, Train & Launch Concept (Adelaide)
🏢 ThinkAsia
📍 Adelaide

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