Char-Grill Kitchen Manager & Lead Chef (Townsville)

Char-Grill Kitchen Manager & Lead Chef (Townsville)

03 Sep
|
Lone Star Rib House
|
Townsville

03 Sep

Lone Star Rib House

Townsville

Lone Star Rib House is seeking a full time Kitchen Manager / Head Chef to take control of day-to-day kitchen operations in our Townsville location. This hands-on leadership role reports to the General Manager and offers room for growth within the franchise.

You will lead a medium to large kitchen team, manage food costs, stock, and staff rostering while ensuring high standards of food safety and service during busy shifts.

#J-18808-Ljbffr

📌 Char-Grill Kitchen Manager & Lead Chef (Townsville)
🏢 Lone Star Rib House
📍 Townsville

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