Epicurean Estates Pty Ltd on the Sunshine Coast seeks an experienced Cantonese Head Chef or senior sous chef ready to step up, to lead a recent classical Cantonese restaurant. You will build a strong kitchen team, refine a high-quality menu, and oversee banquets and takeaway operations.
You should bring substantial dim sum experience, roast meats expertise, superb seafood knowledge, and strong wok skills. The role offers a competitive salary in AU$80,000–$100,000 with performance bonus,
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📌 Cantonese Head Chef — Lead Dim Sum & Roast Sunshine Coast (Marcus Beach)
🏢 Epicurean Estates
📍 Marcus Beach
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