Marmont Bar, Melbourne, is recruiting a Head Chef to lead a large, multi-section kitchen and a rooftop bar within a growing hospitality group. You will own food costing and labour costing, driving GP management within a explicit P&L; framework and reporting to an experienced executive team.
The role offers autonomy, mentorship, and a genuine growth opportunity as we relaunch this iconic venue at The Prince of Wales site on a beautiful rooftop terrace.
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📌 Lead Chef - High-Volume Kitchen & Rooftop Bar, P&L Focus (Melbourne)
🏢 Marmont Bar
📍 Melbourne
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