The Ritz-Carlton Hotel Company, L.L.C. Perth, WA, AU is seeking a Banquets Chef de Partie (Songbird Kitchen Lead) to lead hot and cold production for banquet and a la carte service, ensuring recipes and standards are met.
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You will supervise cooks, plan quantities, and collaborate with the Sous Chef to deliver exceptional guest experiences. Requires Certificate 3 in Cookery, Food Safety Certification for Supervisors, and Australian working rights.
📌 Banquets Lead Chef de Partie Elite Events and Training (Perth)
🏢 The Ritz-Carlton Hotel Company
📍 Perth
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