Oaks Melbourne on Market Hotel is seeking an experienced Sous Chef to join our kitchen team on a full-time basis. You will support the Head Chef, mentor the kitchen crew, and help deliver high-quality dishes and guest experiences.
Responsibilities include leading the team, menu development, cost analysis, inventory control, and ensuring compliance with health and safety standards. The role requires solid leadership, flexibility with shifts, and a passion for culinary excellence.
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📌 Sous Chef: Lead Kitchen, Mentor Team, Growth & Perks (Melbourne)
🏢 Oaks-Hotels,-Resorts-
📍 Melbourne
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