Full-time Sous Chef
Brisbane, QLD
$35 per hour + superannuation
School term-based full time role
Prestigious school in Brisbane
Elevate your culinary career with us

Chartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional wellbeing of students.

THE POSITION
Food preparation and cooking
Maintaining high standards of food hygiene, safety, infection control, and cleanliness in accordance with Compass standards
Providing friendly customer service
Function catering and large-volume cooking
Stocktaking and inventory control
Ensuring HACCP compliance, food safety procedures, and adherence to OH&S; regulations
General kitchen and cleaning duties as required

THE PERSON
Minimum Certificate III in Commercial Cookery (or equivalent Chef trade qualification)
Experience in bulk cooking
Proven experience delivering high-quality catering for meetings, events, and functions
Highly organised,



energetic, and hands-on leader
Passionate about healthy and nutritious food, with strong knowledge of food safety and allergen management compliance
Experience working in functions and large-volume kitchens
Current Blue Card (Working with Children Check)
Sound understanding of OH&S; regulations, food safety requirements, and HACCP compliance

THE ADVANTAGES
Access to over 100 retail, travel, and lifestyle discounts
Ongoing training and development opportunities
Transparent career pathways within Compass Group
Supportive team environment in a prestigious school setting

Apply Today!

We are committed to providing a recruitment process that is fair, equitable, and accessible for all. If you require adjustments or alternative methods of communication during the recruitment process, please contact us on 1300 TALENT or at [email protected].

Back to job listing

📌 Sous Chef Spring Hill
🏢 Compass Group
📍 Spring Hill