Job Type: Permanent position | Full time position Job Description Full time Chef – FISHBOI SpringwoodFISHBOI is seeking a passionate and skilled chef to join our team at Springwood Mall, Queensland. We are a well-established seafood restaurant committed to serving fresh, high-quality seafood at an affordable price.

We specialise in live oysters shucked to order, seafood cooked over our custom-made charcoal grill, and classic fish and chips. About the Role This is a full-time chef position offering: An annual salary of $79,500 plus superannuation Annual leave and all applicable employment entitlementsA supportive and skilled working environment About You The successful candidate will have:A minimum of five years of relevant commercial kitchen experience Seafood preparation and cooking experience, which is highly regarded Strong attention to detail and a commitment to consistencyA reliable and qualified attitudeA strong work ethic The ability to work efficiently both independently and as part of a teamA genuine passion for producing high-quality food The ability to perform effectively in a busy kitchen environment Fish-filleting and oyster-shucking skills, which will be highly regarded
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📌 Full Time Chef Brisbane
🏢 FISHBOI
📍 Brisbane