Catering HQ is seeking a talented and dedicated Pastry Chef to join our growing kitchen team at Catering HQ Wholefoods production kitchen.THE BRANDCatering HQ is a family run company that was established in ****.
We currently have 20 fabulous venues across Sydney and Melbourne.
We believe in striving for excellence at all times and pride ourselves on having an experienced and dedicated team who love their work and their work environment.
At Catering HQ we are always looking to adapt to evolving market trends for our restaurants, cafés and events.
This allows our menus and décor to be fresh, interesting and inviting to our guests.
We are known for delivering high quality meals and exceptional customer service.DUTIES & RESPONSIBILITIESMust display excellent prep, baking and presentation skillDemonstrate a keen interest in growing food trends, techniques and the ability to contribute to menu planningStrong emphasis on quality and consistency of dishesAbility to handle large service numbers providing desserts for all venuesExceptional knowledge of food safety,



hygiene and WHSExcellent supportive and leadership skill setConfidence to put forward new ideas and humble enough to listen and learnHonest and results focused - able to give and receive genuine feedback and take action as neededImmaculate presentation and groomingKEY QUALITIESAt least 2 years' experience in a similar positionBe adaptable with working hours - Shifts are 2pm until 10pmA team spirit, bright and positive demeanourWHY JOIN USDiscounts from our suppliers such as Vittoria CoffeeInternal and external training opportunitiesThe team at Catering HQ work hard to create a safe and inclusive environment for all, and most importantly, we're all about creating a more sociable future – for our customers and for each other.
If you feel you possess these qualities and are interested in becoming a part of the team, please apply now!
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📌 Evening Pastry Chef – Trend-Driven Desserts & Training (Sydney)
🏢 Catering HQ
📍 Sydney