Skills & Experience

- Previous experience as a Cook or in a commercial kitchen is preferred.

- Ability to work efficiently in a fast-paced setting.

- Good understanding of food preparation and cooking techniques.

- Strong attention to food quality and presentation.

- Ability to follow recipes and instructions accurately.

- Positive communication and teamwork skills.

- Ability to work flexible hours, including weekends and public holidays.

- Food Safety Supervisor/food-handling knowledge is an advantage.

Personal Attributes

- Reliable and punctual.

- Positive and professional attitude.

- Good teamwork and communication.

- Able to remain calm under pressure.

- Strong attention to cleanliness and detail.

- Willingness to learn and take direction.

Key Performance Expectations

- Consistent food quality and presentation.

- Fast and accurate order preparation.

- Compliance with food safety and hygiene standards.

- Clean and organised kitchen at all times.

- Effective teamwork during busy service periods.

Pay: $57,402.85 – $86,514.51 per year

Work Location: In person

📌 Cook/Chef (Craigieburn)
🏢 Degani Craigieburn
📍 Craigieburn