Sush for Sushi has been proudly serving quality sushi to the Hobart community for over 18 years, with 70+ staff working across four sites in Southern Hobart.

We are currently seeking a reliable and hardworking Part-Time or Casual Kitchenhand to join our wholesale kitchen/warehouse team.

About the Role

This is a hands-on role in a fast-paced wholesale setting. Duties include:

- Cooking and preparing sushi rice
- Sushi rolling and preparation
- Extensive knife work
- Packing sushi products for grocers
- Dishwashing and general kitchen cleaning
- Occasional delivery of sushi products

Shifts & Hours
- Must be available to start as early as 3:00am on occasion
- 6–7.5 hour shifts
- Monday to Saturday availability preferred (not mandatory)
- Ability to work up to 5 days per week for part-time roles
- Saturday availability would be an advantage

What We’re Looking For

Applicants must be

- Hardworking,



self-motivated, and punctual
- Focused and flexible with shifts
- Physically fit — able to stand for long periods and lift up to 20kg comfortably
- Have a good back and enjoy physical work
- Comfortable working in an early-morning environment

Requirements
- Must have a car
- Some kitchen experience preferred (but not essential for the right person)

How to Apply

Please submit

- Your resume
- A brief cover letter explaining why you would be suitable for this position

We appreciate the time and effort you take to apply and look forward to hearing from you. Job Type: Part-time

Pay: From $26.44 per hour

Expected hours: 30.0 – 38.0 per week

Work Location: In person

📌 Kitchen hand (Early morning shift) (Geilston Bay)
🏢 Sush
📍 Geilston Bay