Minor Hotels, managing Oaks Cypress Lakes Resort in Australia, is seeking a Food & Beverage Manager to lead the restaurant and bar on a full time basis. Evening shifts and weekend work are required, with oversight of F&B; staff and service standards.
The role focuses on delivering exceptional guest experiences, training the F&B; team, and coordinating with the kitchen to ensure quality service and promotions of offerings.
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📌 F&b Manager, Evening Shifts Hunter Valley Resort Townsville
🏢 Vera Security
📍 Townsville
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