The Plough Inn in Brisbane is seeking a qualified cook to join a quick-paced, friendly kitchen led by a dedicated Head Chef. You will work across sections, maintain high standards of food quality and presentation, and contribute to a family-like team atmosphere.
We expect at least 2 years in a busy kitchen, flexible availability across 5 days in a 7-day operation, and solid food hygiene and customer service skills. Terms: approx. 38 hours per week, in office role.
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📌 Modern Kitchen Cook — 38hrs/week, Flexible Roster Queensland (Australia)
🏢 Australia Chef Migration
📍 Australia
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