Shangri-La Sydney is seeking a Demi Chef to join the In Room Dining Kitchen on a full-time basis. You will prepare and present high-quality dishes for guests, support menu development, and ensure food safety and presentation meet luxury hotel standards.
n
Ideal candidates should hold a Certificate in Commercial Cookery, have full Australian working rights, and thrive in a rapid-paced, guest-focused workplace with solid teamwork and a genuine passion for food.
📌 Demi Chef: In Room Dining & Breakfast Creations New South Wales
🏢 Shangri-La Hotels
📍 New South Wales
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.