POINTBREAK CAFE & CO PTY LTD T/a Point Break Cafe & Co invites a talented Chef to join the team on a full time basis at Coolangatta, QLD. The role involves coordinating kitchen operations, menu support, and ensuring high-quality dishes for customers on the Gold Coast.
You will work 38 hours per week in a fast-paced hospitality setting, bringing robust knife skills, creativity, and comprehensive food preparation knowledge to the team. Salary is competitive and commensurate with experience.
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📌 Lead Café Chef – Menu & Kitchen Mastery Townsville
🏢 PointBreak Cafe
📍 Townsville
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