Sodexo is seeking experienced Chefs to join our regional Queensland operations.
Working in a busy village setting, you'll provide quality meals that help keep mining communities running safely and efficiently.
These are DIDO roles from Mackay on a 14:7 roster with 11-hour days.
Casual opportunities are available with potential for permanent placement for high-performing employees.
Certificate III or IV in Commercial Cookery and experience in bulk catering or high-volume kitchens are required.
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