The Sporting Globe on the Gold Coast is recruiting a Line Chef to join a rapid-paced kitchen team in Robina.
You will be responsible for maintaining a smooth service flow, prepping before service, and running a station with precision.
Ideal candidates have a Certificate III/IV or Diploma in Commercial Cookery with 1-2 years of experience, and the ability to work evenings, weekends and public holidays.
A team-first attitude and strong communication are essential to thrive in our vibrant hospo
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📌 Line Chef: Fast-Paced Kitchen Pro With Team Wins (Gold Coast)
🏢 The Sporting Globe
📍 Gold Coast
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