Pier One Sydney Harbour, part of Marriott International's Autograph Collection, seeks an Executive Chef to shape its culinary future in a premium waterfront hotel in Sydney. This strategic leader will oversee restaurants, bars, in-room dining and events, emphasizing guest-centric experiences and solid commercial outcomes.
The successful candidate will drive culinary innovation, lead from the front, develop talent, and collaborate with cross-functional teams to elevate the Pier One dining
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📌 Waterfront Culinary Leader — Executive Chef (Sydney)
🏢 Autograph Collection
📍 Sydney
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