Novotel Sydney City Centre, part of the Accor group, invites a skilled chef to join the Birdie Bar & Brasserie team. You will prepare and cook diverse dishes, maintain hygiene, manage stocks, and support menu development to delight guests in a busy hotel setting.
Ideal candidates possess a trade qualification, strong cooking techniques, and a cooperative mindset while demonstrating flexibility for early shifts and weekends.
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📌 Demi Chef — Fast-Paced Hotel Kitchen With Growth (Sydney)
🏢 Novotel Hotels
📍 Sydney
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