Job DescriptionThe Surfside, located on the beautiful East Coast, is seeking a chef/cook to take over the running of the bistro.
This role can be offered under the Hospitality Award but preferably on a Contract Basis.
The venue offers a relaxed coastal setting and is a favourite spot for both locals and visitors.Accommodation is available onsite.
This position would also suit a couple to additionally assist in the bar, restaurant and accommodation room servicing and bookings.Role DetailsPart-time position available immediatelyEmployment under the Award or on a contract basis (preferred)Accommodation provided if required.
Single room or 2/3 bedroom Managers UnitRestaurant times Mon & Tues.
Closed Wed-Fri 5pm-7.30pm Sat 12-2pm & 5pm-7.3 Sun 12-2pm Approx.
25 hours per weekBar Open: Wed-Fri 4pm-close Sat & Sun Noon-closeOpportunities for a couple with shared roles across kitchen, bar,
and cleaningScope for a couple to lease the bar/restaurant/accommodation for a set period.Commencing Sep 9About the CandidateHave experience working in a kitchen and can run service confidently serving up to 35 counter meals in an evening.
Junior assistant available.Enjoy working in a mediumt-paced, friendly environmentAre adaptable and reliableValue being part of a small, close-knit teamHave excellent people skills, * Restaurant industry: 3 years (Required)Work EnvironmentLive and work on the beautiful East Coast of TasmaniaAccommodation available onsiteBe part of a supportive, welcoming teamOpportunities for couples with wide-ranging roles, including potential leasing arrangementsPay: $***** - $***** per hourBenefitsSalary packaging
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📌 Cook/Chef (Launceston)
🏢 Surfside Hotel Motel
📍 Launceston
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