Job Description
O Bar and Dining in Sydney is looking for a dedicated Apprentice Pastry Chef to start your culinary career with a hands-on apprenticeship. You will learn doughs, batters, creams, and pastry techniques while earning a full time wage.
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No experience required and Certificate III in Cake and Pastry is recognised. We offer full uniform, toolkit, tailored training, and mentoring with check-ins every 6 weeks to support your growth.
📌 Pastry Chef Apprentice Earn While You Learn & Train Sydney
🏢 Intowork Australia
📍 Sydney
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