EVT Limited is hiring casual Commis Chefs to join the kitchen team across our hotel and restaurant outlets. You will support daily operations, prep and cook across restaurant, IRD and breakfast service, while maintaining standards and food safety.
With 1+ year in hotels, restaurants or bistros, you'll thrive in a quick-paced workplace, learn across sections, work breakfast or dinner shifts, and contribute to guest satisfaction and teamwork.
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📌 Commis Chef Breakfast & Dinner Shifts, 50% Dining Perks New South Wales (Australia)
🏢 EVT
📍 Australia
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