Job Description
Sydney Showground is seeking an Apprentice Chef to elevate culinary skills while delivering exceptional service at premier events. You will work across multiple outlets and learn from a supportive team in a rapid-paced setting.
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As a 2nd or 3rd Year Apprentice in Cert III Commercial Cookery, you will prep, cook and present dishes across larder, grill, sauces and banquets, while supporting high-volume functions and maintaining strict food safety standards.
📌 Apprentice Chef: Elevate High Volume Event Catering New South Wales
🏢 Tasmania
📍 New South Wales
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