Travel + Leisure Co. is seeking a passionate Commis Chef for a part time role at The Virgin Kitchen, Club Wyndham Daylesford, Victoria. You will help prepare, present, and serve high-quality dishes while collaborating with a supportive kitchen team to deliver memorable guest experiences.
The role offers a flexible roster, opportunities to develop culinary skills, and access to staff benefits. A Food Safety Handler Certificate and Commercial Cookery training are preferred qualifications.