NRMA Parks & Resorts is hiring a passionate Chef de Partie for Blue Dolphin Holiday Resort's modern food truck kitchen. You’ll craft breakfast and lunch, delivering fresh, high-quality dishes to guests in a coastal holiday setting.
Join a close-knit Food & Beverage team, bring energy, and adapt to a rotating roster including weekends and holiday peaks. A strong focus on food safety and teamwork will help you thrive in this quick-paced environment.
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📌 Chef de Partie — Coastal Food Truck, Fast-Paced & Flexible (South Australia)
🏢 My NRMA
📍 South Australia
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