Tip Top Bakeries in Adelaide, SA, is expanding its Night Shift operation at the Dry Creek bakery and seeks experienced Production Supervisors reporting to the Production Manager. You will lead bakery production employees to deliver safe, productive and high-quality outputs while meeting daily production targets and maintaining safety and food quality standards.
This hands-on leadership role works with Production Planning, Reliability, Quality and HSE teams to drive operational excellence and
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📌 Night-Shift Bakery Production Leader (South Australia)
🏢 George Weston Foods
📍 South Australia
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