Australian Venue Co. in Melbourne’s iconic The Espy is seeking an experienced Restaurant Manager to own front-of-house operations across Mya Tiger, Louey’s, Espy Kitchen, Ghost Bar and the Green Room.
You’ll lead high‑volume service, roster and develop teams, embed service sequences, drive guest experience standards and collaborate with the Venue Manager on events and revenue initiatives.
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📌 FOH Hospitality Leader — Multi‑Outlets & Events (Melbourne)
🏢 Open Door Pub Co.
📍 Melbourne
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