We are seeking an energetic and commercially focused Venue Manager to take ownership of the day-to-day operation, team performance, customer experience and revenue growth of our venue.
The Venue Manager will be expected not only to manage the venue, but also to actively drive sales, increase venue-hire bookings, develop events and improve overall profitability.
Key responsibilities
Manage the smooth day-to-day operation of the venue
Ensure high standards of presentation, cleanliness and customer service
Manage opening and closing procedures
Ensure equipment, facilities and bar operations are maintained appropriately
Recruit, train, roster and supervise bar and floor staff
Lead the team during busy service periods
Set clear expectations for customer service and performance
Manage staff attendance,



performance and development
Take responsibility for achieving weekly and monthly sales targets
Actively generate and manage venue-hire opportunities
About you
Previous bar, hospitality or venue-management experience
Robust leadership and staff-management skills
Confident dealing with customers and event clients
Understanding of bar operations, stock management and cost control
Proactive approach rather than waiting for customers to walk through the door
Strong communication and organisational skills
Ability to develop new ideas to grow events, functions and venue revenue
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📌 Venue Manager (Sydney)
🏢 Socials at Bondi
📍 Sydney