30 Aug
|
Guzman Y Gomez
|
New South Wales
30 Aug
Guzman Y Gomez
New South Wales
Job Description
Guzman y Gomez is seeking a Head Cook to ensure kitchen quality standards are consistently met.
You will support recruitment, training and development of the kitchen team, and assist the Restaurant Manager with P&L; results including COGS, labor and operating expenses, while enforcing food safety and WH&S; policies.
The ideal candidate has kitchen experience in a busy hospitality setting, proven leadership, a certificate in commercial cookery (or equivalent), solid food safety knowledge, and
📌 Kitchen Lead: Quality, Training & Growth (New South Wales)
🏢 Guzman Y Gomez
📍 New South Wales