30 Aug
|
Restaurant
|
New South Wales
30 Aug
Restaurant
New South Wales
Job Description
24 Bay Street, Double Bay, NSW, ****, AUSTRALIA
n
We are now seeking a talented Senior Sommelier!
n
Our focus is our guests. We aim to provide friendly service; the highest quality produce Australia has to offer and a truly memorable experience.
n
Why Join Us?
n
Join the Margaret Family and become part of an inspiring team of industry professionals.
n
We offer:
n
Family meals and dining discounts across all our venues
n
Generous remuneration and excellent work-life balance
n
Extensive training and development opportunities
n
The chance to work alongside Chef Neil Perry and top professionals in the business
n
Requirements
n
We are looking for experienced sommeliers with a strong knowledge and understanding of food and wine who have a genuine passion and love for the hospitality industry.
n
WSET and or CMS education is preferred but not essential,
however a passion for wine and
n
service is.
n
Key duties will include guest service, stocktaking, stock receival & cellar management.
n
Strong leadership skills and the ability to motivate and inspire team members.
n
Excellent communication and interpersonal skills.
n
Flexibility to work evenings, weekends, and holidays as required.
n
RSA certification.
n
If you have any questions related to the role, please email
******
n
We look forward to welcoming talented individuals who share our commitment to excellence and innovation.
n
Screening Questions
n
n
Do you have experience in a similar role?
n
Describe your customer service experience
n
Do you have a Responsible Service of Alcohol (RSA)?
n
📌 Senior Sommelier - Gran Torino (New South Wales)
🏢 Restaurant
📍 New South Wales