Brisbane High-Volume Sous Chef – Lead Kitchen & Menu (Queensland)

Brisbane High-Volume Sous Chef – Lead Kitchen & Menu (Queensland)

30 Aug
|
Compass Group Pty
|
Queensland

30 Aug

Compass Group Pty

Queensland

Compass Group Pty Limited's Eurest division in Brisbane is seeking a skilled culinary leader to prepare and deliver high‐quality food across multiple service periods in a brand‐recent, high‐volume environment.
You will lead a small team, train staff, uphold stringent food safety and quality standards, and collaborate with the Head Chef on menu development. The role is based in the Roma Street area with Monday to Friday hours, some nights and weekends.
#J-*****-Ljbffr

📌 Brisbane High-Volume Sous Chef – Lead Kitchen & Menu (Queensland)
🏢 Compass Group Pty
📍 Queensland

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