TGI FRIDAYS is seeking a Sous Chef to join our quick-paced kitchen in Recent South Wales. You will work closely with the Head Chef to keep the kitchen running smoothly, ensuring every dish meets our flavour and quality standards.
Ideal candidates have experience in busy kitchens, a strong work ethic, and a passion for delivering WOW-worthy dishes while maintaining top food safety practices. This role offers prospects for career growth within our Friday’s Family.
J-18808-Ljbffr
📌 Sous Chef Fast Paced Kitchen, Growth & Perks City Of Ryde (Ryde City Council)
🏢 TGI Fridays
📍 Ryde City Council
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.