Roster:14 Days On, 7 Days Off
Location:FIFO/BIBO from Brisbane, QLD
Employment Type:Casual & Permanent opportunity with long-term career growth
Sodexo is a people business, employing over 400,000 people worldwide and thousands across Australia.
Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.
We're currently seeking Head Chefs to join our regional Queensland operations.
Working in a busy village environment, you'll provide quality meals that help keep our mining communities running safely and efficiently.
The Role
Lead a high-performing kitchen team in a bulk catering environment
Oversee meal production across breakfast, crib and dinner services
Manage food safety, HACCP and quality standards
Monitor kitchen budgets, food costs and operational performance
Develop and mentor team members
Build strong client and stakeholder relationships
These are FIFO/BIBO roles from Brisbane on a 14:7 roster, working 11-hour days.




Casual opportunities are available with the potential for permanent placement for high-performing employees.
About You
Certificate III or IV in Commercial Cookery
Experience in bulk catering or high-volume kitchens
Strong food safety and hygiene knowledge
Ability to work both independently and as part of a team
Able to work in remote environments and varying weather conditions
Ability to pass a pre-employment medical and drug & alcohol test
Full Australian working rights
Why Join Sodexo?
Competitive salary package and stable ongoing work
14:7 roster offering a outstanding work-life balance
Meals and accommodation provided while on site
Career development and progression opportunities
Employee discounts and wellbeing programs
Join a global organisation employing over 400,000 people worldwide
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📌 Head Chef Fifo/Bibo 147 Brisbane, Qld
🏢 Nearheal(trading as Nearheal
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