Job Description
Never Enough in Fortitude Valley, Brisbane is seeking an experienced Chef de Partie to join our kitchen team. Work closely with the Executive Chef to contribute to a developing, produce-driven menu with bold European and Iberian influences.
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This full time role offers a 38-hour week, opportunities for menu development, and growth within a multi-venue hospitality group. Applicants should have Australian working rights and be available to work evenings and weekends.
📌 Chef De Partie - Lead With Seasonal Menu & Growth (Brisbane)
🏢 Crowbar Sydney
📍 Brisbane
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