Job Description
Key responsibilities
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Preparing and cooking breakfast-style menu
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Food preparation and daily kitchen production
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Preparing and producing FOH cold display items
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Maintaining a clean, organised and efficient kitchen
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Assisting FOH during staff breaks, busy periods and when additional support is required
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Providing friendly and professional customer service
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Operating POS and handling cash
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Working as part of a team to ensure smooth day-to-day cafe operations
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About you
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Minimum 3 years' experience in a similar cafe/cooking role
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Solid experience and confidence with a breakfast-style menu
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Excellent food preparation and production skills
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Experience with catering - sandwich and wrap platters, fruit platters, large order catering, business to business style catering
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Good customer service skills and a positive attitude
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Cash handling and POS experience
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The ability to work confidently in a fast-paced environment
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A reliable and flexible approach to work
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A willingness to assist FOH and support the wider team when required
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Barista experience is a bonus, but not a dealbreaker if you have none
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Must be willing to engage with our clients and customers - we have a very close bond with many of customers
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Bubbly and cheerful personality that fits in with our current well-established team
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About us
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We are a small family-owned cafe in Brendale which is getting busier and busier with all the growth in the area.

📌 Cook/Cafe All Rounder (Queensland)
🏢 Groupheads and Grind
📍 Queensland